Tonkatsu Sauce

From: allrecipes.com

Yields: 8 Servings

Ingredients

  • 0.5 cup ketchup
  • 2 tablespoons soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon mirin (Japanese sweet wine)
  • 1.5 teaspoons Worcestershire sauce
  • 1 teaspoon grated fresh ginger
  • 1 clove garlic, minced

Steps

  • Step 1Gather all ingredients.
  • Step 2Stir together ketchup, soy sauce, brown sugar, mirin, Worcestershire sauce, ginger, and garlic in a bowl.
  • Step 3Let flavors blend for at least 30 minutes before serving.